Policies and Practices for Safeguarding Colombia's Food Heritage: A Study of Llanero Traditions, Ajiaco Santafereño, and Cuy
dc.contributor.advisor | Bardone, Ester | |
dc.contributor.author | Mora, Tomás Londoño | |
dc.contributor.other | Tartu Ülikool. Humanitaarteaduste ja kunstide valdkond | et |
dc.contributor.other | Tartu Ülikool. Filosoofiateaduskond | et |
dc.date.accessioned | 2023-07-03T08:02:22Z | |
dc.date.available | 2023-07-03T08:02:22Z | |
dc.date.issued | 2023 | |
dc.identifier.uri | https://hdl.handle.net/10062/91205 | |
dc.language.iso | eng | et |
dc.publisher | Tartu Ülikool | et |
dc.rights | openAccess | et |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ee/ | |
dc.subject.other | magistritööd | et |
dc.title | Policies and Practices for Safeguarding Colombia's Food Heritage: A Study of Llanero Traditions, Ajiaco Santafereño, and Cuy | et |
dc.title.alternative | Master’s Thesis | et |
dc.type | Thesis | et |
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